About Me

Here is Yan-kun Chen (陈彦坤).

I specialize in Traditional Chinese Medicine (TCM), with a focus on new drug development, traditional herbal medicine research, and natural products. My passion lies in exploring the rich world of Chinese herbal remedies and contributing to the development of innovative medications.

Outside of my professional pursuits, I have a keen interest in AI art, finding joy in the intersection of technology and creativity. When I’m not immersed in the world of medicine and research, you can often find me capturing moments through photography or indulging my wanderlust with travel adventures. I believe in the power of combining ancient wisdom with modern knowledge to create a healthier and more vibrant world.

If you are interested in any aspect of me, I would love to chat and collaborate, please email me at - ketzap@qq.com

Academic Background

• Sep 2020 - June 2023: Hunan University of Chinese Medicine (PhD)
• Oct 2022 - Mar 2023: University of Karachi (Visiting scholar)
• Sep 2015 - June 2018: Hunan University of Chinese Medicine (MD)
• Sep 2010 - June 2014: Guangxi University (BEng)
  

Working Experience

• Nov 2025 - Now: Expecting…
• Oct 2023 - Nov 2025: Zhuhai Institute of Adcanced Technology (Post-doc)
• Jun 2018 - Aug 2020: Hunan Engineering Technology Research Center for Medicinal and Functional Food (Research Assistant)
  

Other Experience

• Conference speech at Tsinghua U（2023）
• Red cross training（2022）
• Volunteering in Cambodia（2019）

Scientific research skills

• Familiar with the extraction, separation, and purification methods of Chinese herbal medicines.
• Skilled in using analytical instruments such as HPLC/UPLC, triple quadrupole mass spectrometry and Q-ToF MS.
• Skilled in medical experimental skills, proficient in cell experiments, animal experiments, PCR, and Wb operation methods.
• Familiar with R programming language, chemoinformatics, and possess proficiency in techniques such as molecular docking and molecular dynamics simulations.
• Familiar with the production process of traditional Chinese medicinal diet products, including: recipe selection ideas, Chinese medicine compatibility, and experimental design.
  

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